Ham And Egg Salad

Quick and easy sandwich spread. Ham mixed with hard-cooked eggs, chopped tomato, onion and mayonnaise.

Ingredients -

10 Hard-Cooked Eggs, peeled and diced
2 medium Onions, finely diced
1 medium Beefsteak Tomato, chopped
2 tablespoons Mayonnaise
3 thick slices Cooked Ham, cut into 1/2” pieces

Preparation:

1. Add eggs, onions, tomato, and ham to bowl. Stir in mayonnaise.

2. Chill in refrigerator until ready to serve.

Egg Salad Tips -

Hard-Cooked Eggs

Buy eggs and refrigerate them for one week before using to make hard-cooked eggs.

Egg Salad Tips -

Cooked Ham

Choose your favorite deli or supermarket ham, or use leftover ham from the evening before.

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